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dc.contributor.authorAsero, Vincenzo
dc.contributor.authorPatti, Sebastiano
dc.date.accessioned2012-06-12T12:37:36Z
dc.date.available2012-06-12T12:37:36Z
dc.date.issued2009-01
dc.identifier.issn1584-0409
dc.identifier.urihttp://10.11.10.50/xmlui/handle/123456789/878
dc.descriptionArticolul face parte din Analele Universitatii "Dunarea de Jos" din Galati, Fascicola de Economie si Informatica Aplicata, An XV, nr.1, vol.1/2009en_US
dc.description.abstractTypical products are considered suitable features to characterise the tourist supply of a destination. Their exploitation can contribute both to develop and to create the tourist market, enriching a tourist package or specializing a specific segment. Many typical products are simultaneously an expression of the culture of a territory; they identify a local community and its identity, they represent its traditions and its cultural heritage. Then they can defined ‘territorial intensive products’. The paper considers this issue, drawing parallels with the case of wine tourismen_US
dc.language.isoenen_US
dc.publisher"Dunarea de Jos" University of Galatien_US
dc.subjectturismen_US
dc.subjectteritoriuen_US
dc.subjectmarketen_US
dc.subjectvalori economice si culturaleen_US
dc.titleDeveloping the Tourist Market through the Exploitation of the Typical Productsen_US
dc.title.alternativeDezvoltarea pietei turistice prin exploatarea produselor tipiceen_US
dc.typeArticleen_US


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