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Monitoring and Control of Manufacturing Process
(Universitatea "Dunărea de Jos" din Galați, 2014)
According to this new approach, a machining system interacts with the “market” carrying
out a certain “service” (machining “service”) for a specified “client” (the work piece) it
establishes a full economic relationship ...
Technical-Economical Competitiveness of Food Industry
(Universitatea "Dunărea de Jos" din Galați, 2014)
In the literature, different definitions of competitiveness exist. The EU
Commission (2003) uses as a definition of competitiveness: the ability of an
economy to provide its population with high and rising standards of ...
Optimization and Control of the Operation Level in the Manufacturing System
(Universitatea "Dunărea de Jos" din Galați, 2014)
The criterion that we consider to be the most important in
analyzing the MTO company ability to make a profit, that is, to be
competitive on a market is the earning power, Earning Power
criterion. Earning Power modeling ...
Knowledge Management in the Competitive Control of Food Manufacturing
(Universitatea "Dunărea de Jos" din Galați, 2014)
Food industry is considered as one of the knowledge-intensive sectors
explained by its considerable amount of knowledge input, short life cycles
of product, high customized products demand and significant production
value. ...
Integrating Environmental Concerns Into Design
(Universitatea "Dunărea de Jos" din Galați, 2014)
This article focuses on the product design and the role played by environmental concerns
over the life cycle. In this case, 3D modeling of a wooden ironing board by using CATIA is
proposed. Thus, to evaluate design all ...